PHU LOC PHO RICE NOODLES
Sản xuất:
LKC FOODS- Ingredients: Rice starch, water.
- Closed production process, ensuring food hygiene and safety, products meet export standards.
- Certification: ISO 22000.
- Specification: 400g/package, 500g/package, 20 packs/box.
- Fiber size: 2.5mm; 4mm.
- How to use: Put into boiled water, cook for 4 to 5 minutes, take out, rinse with cool water, drain, continue processing with broth, mixing or stir-frying, hotpot…
- Preserved in dry, cool place.
- Expiry date: 24 months from manufacturing date.
Description
Phu Loc Pho rice noodle with thin, rice flavor, crispy, chewy, truly is the Pho of Hanoian. Pho rice noodle is made from 100% rice without mixing wheat flour, tapioca starch, chemical substances, preservatives.
Completing modern production process, ensuring safety for health.
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